Monday 2 August 2010
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07:34
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The different types of red wine can complement various types of food, as some pair better with venison or pork while others are best enjoyed with a high-quality steak. Choose a red wine that complements the menu with advice from a certified first-level sommelier in this free video on wine. Expert: Ernie Paquette Contact: www.restaurantzola.com Bio: Ernie Paquette is the owner of Zola Restaurant in Nashville, Tennessee, with his wife, nationally-known chef Debra Paquette. Filmmaker: Dimitri LaBarge
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